Fresh Apple Cake - cooking recipe

Ingredients

1 c. cooking oil
2 large eggs
2 1/2 c. self-rising flour
3 apples, peeled and cut up
2 c. sugar
1 c. nuts
1 tsp. vanilla

Preparation

Combine oil, sugar and eggs; mix well and add flour gradually. Add vanilla, apples and nuts.
Bake at 350\u00b0 for 1 hour in a tube pan.