Tortilla Pinwheels - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 pkg. dry Ranch dressing
2 fresh green onions, chopped
4 floured tortillas (found in dairy case)
1 (4 oz.) jar chopped pimento
1 (4 oz.) can green chilies, drained and dried

Preparation

Mix cream cheese, dry Ranch dressing and fresh green onions and spread on floured tortillas.
On top of each divide and spread chopped pimento and green chilies.
Roll tightly, jelly roll style, and slice.
May be served with warm or cold salsa.