Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
2 c. diced potatoes
1 can whole kernel corn
1 can tomato soup
1 medium chopped onion
1 c. diced cheese

Preparation

Cook meat until light gray.
Add remaining ingredients.
Place in casserole and bake at 325\u00b0 for 1 hour.
Yields 6 to 8 servings.