Peg Sargent'S Oatmeal Lace Cookies - cooking recipe

Ingredients

1 c. Quaker oats
3/4 c. sugar
1/4 c. butter
3 Tbsp. flour
salt (not really necessary)
1/2 tsp. almond extract
1 egg, beaten
1/2 tsp. baking powder

Preparation

Line ungreased cookie sheet with aluminum foil; spoon drop 3 inches apart.
Bake at 350\u00b0 for about 12 minutes.