Cheddar Cheese Appetizer - cooking recipe
Ingredients
-
1 lb. Cheddar cheese (white)
4 fresh green onions
2 c. mayonnaise
Preparation
-
Grate the cheese, using the medium grater.
Cut the onion, including the greens, making sure they are cut fine.
Add the chopped onion and mayonnaise to the grated cheese.
Mix and let it stand overnight for blending of flavors.
Leave a comment