Cranberry Pineapple Salad - cooking recipe

Ingredients

1 large pkg. cherry jello
2 c. boiling water
1 can crushed pineapple (undrained)
1 can whole cranberry sauce
1 c. cold water

Preparation

Dissolve jello in boiling water.
Add pineapple.
Blend in cranberry sauce and cold water.
Pour into 9 x 13-inch pan until set.