Bran Muffins - cooking recipe

Ingredients

1 (15 oz.) box Raisin Bran
5 c. flour
3 c. sugar
5 tsp. soda
2 tsp. salt
4 eggs
1 qt. buttermilk
1 c. chopped nuts (optional)
1 c. vegetable oil

Preparation

Mix all ingredients.
Keep it covered in a container in the refrigerator for up to six weeks.