Sausage Balls - cooking recipe

Ingredients

1 lb. hot sausage
3 c. flour
1 lb. grated cheese (room temperature)
1 1/2 tsp. baking powder
1/2 tsp. salt

Preparation

Mix together.
Roll in very small balls.
Bake at 400\u00b0 for 15 minutes.
Makes 100 balls.