Rice-Broccoli Casserole - cooking recipe

Ingredients
    1/2 c. chopped onion
    1/2 c. chopped celery
    1 c. raw rice
    2 (10 oz.) pkg. frozen chopped broccoli
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 small jar Cheez Whiz
Preparation
    Cook rice and broccoli separately.
    Saute onions and celery in large skillet with oil.
    Add all other ingredients (drain broccoli).
    Pour into casserole and bake 30 minutes at
    350\u00b0. Serves 12.

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