Rice-Broccoli Casserole - cooking recipe
Ingredients
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1/2 c. chopped onion
1/2 c. chopped celery
1 c. raw rice
2 (10 oz.) pkg. frozen chopped broccoli
1 can cream of mushroom soup
1 can cream of chicken soup
1 small jar Cheez Whiz
Preparation
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Cook rice and broccoli separately.
Saute onions and celery in large skillet with oil.
Add all other ingredients (drain broccoli).
Pour into casserole and bake 30 minutes at
350\u00b0. Serves 12.
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