Banana Nut Bread - cooking recipe

Ingredients

2 eggs, beaten
1/4 c. milk
1 c. mashed bananas
1/3 c. sugar
1/2 c. chopped pecans
2 1/2 c. biscuit baking mix

Preparation

Combine all ingredients and blend.
Spoon batter into a greased loaf pan.
Bake at 350\u00b0 for 50 to 55 minutes or until done.
Cool completely before slicing.
Makes 8 to 10 servings.