Beef And Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (16 oz.) can baked beans
1/2 medium onion, chopped
1 can tomato soup
1 c. Cheddar cheese, grated

Preparation

Brown ground beef over medium heat.
Drain fat.
Add beans, onion and soup.
Stir well and heat 10 minutes.
Place mixture in casserole dish. Sprinkle with cheese.
Bake in preheated oven at 350\u00b0 for 15 minutes.
Serves 4.