Orange Honey Chicken - cooking recipe

Ingredients

1 c. fine dry bread crumbs
1 Tbsp. grated orange rind
1 tsp. salt
1/4 tsp. pepper
1 cut up frying chicken (2 1/2 lb.)
1/2 c. orange juice
1 chicken bouillon cube
1/4 c. butter or margarine
1/2 c. honey

Preparation

Mix first 4 ingredients.
Dip chicken in orange juice and coat with crumb mixture.
Put on lightly oiled foil-lined pan and bake at 350\u00b0 for 30 minutes.
Meanwhile, dissolve bouillon in 1/2 cup boiling water and add last 2 ingredients and leftover orange juice, stirring until butter melts.
Pour over chicken and bake.
Baste frequently until done, approximately 30 to 45 minutes longer.