Pumpkin Pie Spice Cake - cooking recipe

Ingredients

1 large can pumpkin (3 c.)
3 Tbsp. pumpkin pie spice
4 slightly beaten eggs
1 large can milk
1/4 tsp. salt
1 1/2 c. sugar

Preparation

Mix well and put in a greased 9 x 13-inch pan.
Melt 1 cube butter and add to 1 yellow cake mix.
Crumble over pumpkin and bake 45 minutes at 350\u00b0.