No Cook Chocolate Fudge - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
8 Tbsp. margarine
1 tsp. vanilla extract
1/4 tsp. salt
2/3 c. unsweetened cocoa powder
1 box confectioners sugar
1 Tbsp. milk

Preparation

In medium bowl with electric mixer on high, beat cheese, butter, vanilla and salt until smooth.
With wooden spoon, stir in cocoa, sugar and milk until well blended.
Press into foil-lined 8-inch square pan.
Chill 3 hours.
Remove and cut into pieces. Must be kept chilled.