Sweet And Sour Chicken - cooking recipe
Ingredients
-
8 oz. Russian dressing
1 envelope onion soup
8 oz. apricot preserves
1/4 c. water
pineapple and green peppers (to garnish)
Preparation
-
Mix first 4 ingredients.
Spread over chicken.
Cover with foil and bake 1 1/2 hours at 350\u00b0.
Garnish with pineapple and green peppers and uncover last 1/2 hour.
Leave a comment