Easy Cobbler - cooking recipe

Ingredients

1 pkg. white cake mix (with pudding in the mix)
1 large can sliced peaches
1 stick butter
cinnamon

Preparation

Empty peaches and juice in a 9 x 13-inch pan.
Sprinkle cake mix on top.
Slice butter across top.
Sprinkle with cinnamon. Bake at 350\u00b0 for 30 minutes.