Southern Corn Bread - cooking recipe

Ingredients

1 c. corn meal
1 c. flour
1 tsp. salt
1 egg, beaten
3 tsp. baking powder
2 Tbsp. sugar
1 c. milk or 1/2 c. milk and 1/2 c. water
1/4 c. oil (heated in baking pan until hot)

Preparation

Mix corn meal, flour, baking powder, salt and sugar.
Add beaten egg and milk-water.
When oil is piping hot, add to batter. Pour back into pan and bake at 450\u00b0 for 25 to 30 minutes or until golden brown.