Cheese Broccoli Soup - cooking recipe

Ingredients

2 chopped frozen broccoli
1 can potato soup
1 leek soup mix (Knorr)
1 lb. Mexican (mild) Velveeta cheese
1 can Swanson chicken broth

Preparation

Cook chopped broccoli as directed.
Mix potato soup as directed on can.
Mix leek soup mix as directed on box.
Add cheese and broth last.
Mix well.
I use a crock-pot.
Cook about 1 hour.
If you do not have crock-pot, you will need to watch it, so it won't stick to boiler.