Andy Jones Meat Loaf - cooking recipe

Ingredients

2 lb. ground chuck or round
2 c. crushed corn flakes
1 egg
3/4 c. ketchup
1 tsp. sage
1 medium onion, chopped
2/3 c. milk
salt and pepper to taste

Preparation

Mix all together and pack into baking dish.
Bake at 350\u00b0. (For extra flavor, lay 2 slices of bacon on top before baking.)