Easy Chili - cooking recipe

Ingredients
    1 lb. ground beef or sausage, cooked
    1 (15 oz.) can light kidney beans
    1 (15 oz.) can dark kidney beans
    2 lb. can crushed tomatoes
    6 oz. can tomato paste
    12 oz. can mixed vegetables
    3 Tbsp. chili powder
    1 Tbsp. Frank's hot sauce
    1 tsp. salt
    1 tsp. pepper
    dash of Worcestershire sauce
    dash of red pepper
    dash of garlic salt
    1 tsp. celery flakes
    1 tsp. oregano
Preparation
    Mix all ingredients together. Simmer on stove 3 to 4 hours or 4 to 5 hours in crock-pot.

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