Easy Chili - cooking recipe
Ingredients
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1 lb. ground beef or sausage, cooked
1 (15 oz.) can light kidney beans
1 (15 oz.) can dark kidney beans
2 lb. can crushed tomatoes
6 oz. can tomato paste
12 oz. can mixed vegetables
3 Tbsp. chili powder
1 Tbsp. Frank's hot sauce
1 tsp. salt
1 tsp. pepper
dash of Worcestershire sauce
dash of red pepper
dash of garlic salt
1 tsp. celery flakes
1 tsp. oregano
Preparation
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Mix all ingredients together. Simmer on stove 3 to 4 hours or 4 to 5 hours in crock-pot.
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