Jimmy Carter Cake - cooking recipe

Ingredients

1 stick softened margarine, melted
1 c. flour
1 c. ground dry roasted unsalted peanuts
1 (8 oz.) pkg. cream cheese, softened
1 c. confectioners sugar
1/2 c. peanut butter
1 (9 oz.) container Cool Whip
1 (3 oz.) pkg. chocolate instant pudding
1 (3 oz.) pkg. vanilla instant pudding
2 1/2 c. milk
chocolate syrup
1/2 c. chopped peanuts

Preparation

Mix together margarine, flour and 1 cup ground peanuts together like pie crust.
Then put into 13 x 9-inch greased pan and bake at 300\u00b0 for 20 minutes.
Let cool.