Chicken Soup - cooking recipe
Ingredients
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1 c. onion, chopped
1 c. celery, chopped
4 cloves garlic, chopped
2 c. carrots, chopped
1 box spinach, chopped (frozen)
oregano
sweet basil
salt and pepper
Parmesan cheese
1 box orzo noodles or noodles of your choice
Preparation
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Boil whole soup chicken slow for 1 hour.
Then remove to a bowl to cool.
Add vegetables and boil for 1/2 hour with spices.
Add frozen spinach the last 10 minutes, if desired.
After chicken has cooled, clean away from bone and add back to the pot.
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