Chili Rellenos Casserole - cooking recipe

Ingredients

1 lb. ground meat, seasoned and browned
2 small cans chopped green chilies
2 c. grated Cheddar cheese
4 eggs, beaten
2 Tbsp. milk
1/2 tsp. salt
8 oz. tomato sauce

Preparation

Layer in casserole in order listed.
Bake at 325\u00b0 for 30 minutes.