Chicken Fettucini - cooking recipe

Ingredients

1 chicken, cooked
1 can cream of mushroom or chicken soup
1 lb. Velveeta cheese
2 c. milk
1 bag egg noodles, cooked
onion
celery
bell pepper
garlic
salt and pepper

Preparation

Saute onion, celery, bell pepper and garlic in margarine until tender.
Add milk and cheese.
Heat on low until cheese is melted. Fold in noodles and chicken. Pour into baking dish and bake at 350\u00b0 for 30 minutes.