Super Duper Biscuits - cooking recipe

Ingredients

2 c. sifted flour
3 tsp. baking powder
1 tsp. salt
1/3 c. shortening
3/4 c. milk

Preparation

Mix sifted flour, baking powder and salt in a bowl.
Cut in shortening with pastry cutter until mixture looks like coarse meal.
Add milk and stir until blended.
Knead lightly on floured surface, about 10 times.
Roll dough 1/2-inch thick, cut with a floured biscuit cutter.
Bake on an ungreased cookie sheet in a 425\u00b0 oven for 12 to 15 minutes.
Makes about 12.