Creamy Banana Pudding - cooking recipe

Ingredients
    1 (14 oz.) can Eagle Brand sweetened condensed milk
    1 1/2 c. cold water
    1 (3 1/2 oz.) pkg. instant vanilla pudding and pie mix
    2 c. (1 pt.) whipping cream, whipped
    3 medium bananas, sliced and dipped in lemon juice
    36 vanilla wafers
Preparation
    In a large mixing bowl, combine sweetened condensed milk and water.
    Add pudding mix; beat until well blended. Chill 5 minutes. Fold in whipped cream.
    In a 2 1/2-quart round glass serving bowl, layer pudding, vanilla wafers and bananas. Chill thoroughly. Garnish as desired.

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