Coleslaw - cooking recipe

Ingredients

1/2 head cabbage, shredded
4 full Tbsp. mayo
dash of pepper
dash of salt
4 tsp. sugar
3 full Tbsp. sour cream
1 small onion, diced
1/8 c. lemon juice

Preparation

Mix all ingredients well, then stir in cabbage and mix all together. Chill and serve.