Chicken Casserole - cooking recipe
Ingredients
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1 chicken, cooked and diced
2 beaten eggs
4 c. chicken broth
1 medium onion, chopped
1 1/2 c. diced celery
1 can cream of mushroom soup
1 1/2 c. shredded Cheddar cheese
4 c. Ritz crackers, crushed
Preparation
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Combine all ingredients except 1 cup of cracker crumbs.
Put in casserole dish and top with remaining cracker crumbs.
Bake at 350\u00b0 for 45 minutes.
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