Chicken Casserole - cooking recipe

Ingredients
    1 chicken, cooked and diced
    2 beaten eggs
    4 c. chicken broth
    1 medium onion, chopped
    1 1/2 c. diced celery
    1 can cream of mushroom soup
    1 1/2 c. shredded Cheddar cheese
    4 c. Ritz crackers, crushed
Preparation
    Combine all ingredients except 1 cup of cracker crumbs.
    Put in casserole dish and top with remaining cracker crumbs.
    Bake at 350\u00b0 for 45 minutes.

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