Herring Salad - cooking recipe

Ingredients

1 (16 oz.) jar herring in wine
1/2 c. beets, sliced
1/2 c. dill pickle, chopped
1 medium apple, chopped
1 medium onion, chopped
1 c. sour cream

Preparation

Drain herring; cut into small pieces.
Add all other ingredients; mix well.
Refrigerate for several hours.
Serves 5 to 6 people.