Chicken Wings - cooking recipe

Ingredients

25 chicken wings
1 c. water
1/4 c. oil
1 tsp. garlic powder
1 c. sugar
1 c. soy sauce
1/4 c. pineapple juice
1 tsp. ginger

Preparation

Combine all ingredients and cover wings in an airtight container for at least 24 hours (refrigerated).
Bake for 1 hour or barbecue on grill.