Chicken Parmesan - cooking recipe

Ingredients
    4 boneless chicken breasts
    3 Tbsp. all-purpose flour
    1/2 c. Parmesan cheese
    1 tsp. paprika
    salt and pepper to taste
    1 large egg
    2 Tbsp. milk
    1 stick margarine, melted
Preparation
    Combine egg with milk.
    Whip gently.
    Combine flour, cheese, paprika, salt and pepper.
    Dip rinsed and dried chicken breasts individually into egg mixture and then roll in cheese mixture.

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