Belgium Waffles - cooking recipe

Ingredients

3 eggs
4 tsp. baking powder
1/2 c. oleo
1 1/2 c. milk
1/2 tsp. salt
1 1/4 c. flour

Preparation

Separate eggs.
Beat whites until stiff; set aside.
Mix other ingredients and egg yolks, then add egg whites.
Bake in Belgium waffle iron.