Bean Hot Dish - cooking recipe

Ingredients

1/2 lb. lean ground beef
1/2 c. chopped onion
1/2 c. brown sugar
1/2 c. catsup
2 Tbsp. vinegar
1 Tbsp. mustard
1 (16 oz.) can lima beans (dried)
1 (16 oz.) can vegetarian beans
1 (16 oz.) can kidney beans
1 (16 oz.) can butter beans

Preparation

Brown beef and onions; drain.
Mix remaining ingredients together.
Add meat and onions.
Bake at 300\u00b0 for 1 1/2 hours. Works well in crock-pot.
Use any combination of beans.
Freezes well.