Fantasy Fudge - cooking recipe

Ingredients

3 c. sugar
3/4 c. margarine
2/3 c. evaporated milk
1 (12 oz.) pkg. semi-sweet chocolate
1 jar marshmallow cream
1 c. chopped nuts
1 tsp. vanilla

Preparation

Combine sugar, margarine and milk.
Bring to a rolling boil. Boil 5 minutes stirring constantly.
Remove from heat.
Stir in chocolate.
Add marshmallow cream, nuts and vanilla.
Beat until well blended.
Pour into greased pan.
Cool.