Chicken And Rice - cooking recipe

Ingredients

4 chicken breasts
1 pkg. Success rice
1 can cream of mushroom soup
1 can cream of chicken soup
milk

Preparation

Boil the chicken breasts.
Remove meat from bones and cut up. In a large bowl, mix together the cut up chicken, rice and soups. Add milk until creamy.
Bake in oven at 375\u00b0 to 400\u00b0 until hot. May add crumbled bread topping and bake until brown.