Goldies Relish - cooking recipe

Ingredients

4 c. onions
10 green tomatoes
12 green peppers
6 red (sweet) peppers
1/2 c. salt
5 c. sugar
3 c. vinegar
1 1/2 c. water
1 Tbsp. celery seed
2 Tbsp. mustard seed
1 1/2 tsp. turmeric

Preparation

Chop fine first 4 ingredients.
Pour salt over; cover with ice and let stand overnight.
Drain and rinse with cold water.
Mix remaining 6 ingredients.
Pour over vegetables.
Heat to boiling; lower temperature and simmer for 3 minutes.
Pack in hot jars. Process for 5 minutes, if desired.
Will keep without processing.