Blueberry Crisp - cooking recipe

Ingredients
    3 c. blueberries
    2 Tbsp. lemon juice
    2/3 c. brown sugar
    1/2 c. flour
    1/2 c. quick oats
    1/3 c. oleo, softened
    3/4 tsp. cinnamon
Preparation
    Arrange blueberries in an 8 x 8 x 2-inch glass baking dish. Sprinkle berries with lemon juice.
    Mix sugar, flour, oats, oleo and cinnamon.
    Sprinkle mixture on top of berries.
    Microwave, uncovered, 12 to 14 minutes.

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