Hummingbird Cake - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    1 tsp. soda
    1 tsp. salt
    1 tsp. cinnamon
    5 eggs, slightly beaten
    1 1/2 c. vegetable oil
    1 1/2 tsp. vanilla
    1 c. crushed pineapple with juice
    1/4 c. nuts, chopped
    2 c. chopped bananas
Preparation
    Sift dry ingredients together in a large bowl.
    Add remaining ingredients.
    Mix, but do not beat.
    Pour into a greased and floured tube pan.
    Bake 1 hour and 15 minutes at 350\u00b0.

Leave a comment