Texas Hash - cooking recipe
Ingredients
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1 lb. ground chuck
1 onion
1 bell pepper
1 large can tomatoes
1 c. rice
1 Tbsp. Worcestershire sauce
1/2 tsp. chili powder
Preparation
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Brown chuck. Add chopped onion and chopped green pepper; cook until tender. Add tomatoes and juice, rice, Worcestershire sauce and chili powder. Cover and cook for 20 minutes.
Uncover and cook for about 10 more minutes.
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