Chili - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 small onion, chopped
1 can V-8 or tomato juice
1 pkg. chili seasoning mix
1 can kidney beans

Preparation

Brown hamburger with onion.
Drain off grease.
Add juice, seasoning and beans.
Heat to boiling and then simmer for 1/2 hour. (The longer it sits, the better it tastes.)