Conaway'S Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 onion, coarsely chopped
salt and pepper
1 egg, beaten
1/2 small bottle ketchup
saltine crackers

Preparation

Preheat oven to 375\u00b0.
Stir all ingredients together except ketchup. Shape into two small loaves.
Put in baking pan and add 1 cup water.
Cover with tinfoil and bake 1 hour and 15 minutes. Add ketchup to top of the loaves and continue baking, uncovered, during the last 15 minutes.