Apple Crisp - cooking recipe
Ingredients
-
4 c. apples
1 c. brown sugar
1/4 tsp. soda
1/2 tsp. salt
1 c. flour
1 c. oatmeal
4 tsp. baking powder
1 stick margarine
1/2 c. white sugar
1 tsp. cinnamon
Preparation
-
Peel and slice apples in buttered baking pan.
Sprinkle with 1/2 cup white sugar and 1 teaspoon cinnamon.
Mix all ingredients with margarine until crumbly; pour over apples.
Bake at 350\u00b0 until apples are tender and top is brown (40 minutes).
Leave a comment