Aloha Loaf - cooking recipe

Ingredients

1 c. margarine or butter
2 c. sugar
4 eggs
1 c. mashed bananas
4 c. flour
2 tsp. baking powder
1 tsp. baking soda
1 (15 1/4 oz.) can crushed pineapple
1 c. coconut

Preparation

Cream the butter, sugar and eggs. Stir in bananas. Add remaining ingredients.
Pour into two greased and floured loaf pans.
Bake at 350\u00b0 for about 1 hour and 10 minutes or until done. This is a moist loaf bread.
May add nuts (1/3 to 1/2 cup), if desired.