Crumb Cake - cooking recipe

Ingredients

1 c. sugar
2/3 c. margarine
2 c. flour
1/2 tsp. cinnamon
1/2 tsp. cloves
chocolate chips (I use small ones)
1 c. sour milk with 1 tsp. soda

Preparation

Mix sugar, margarine and flour until fine crumbs.
Keep 1 cup for frosting.
Add rest of ingredients to mixture.
Mix well and put into greased pan.
Sprinkle top with 1 cup of the saved crumb mixture.
Sprinkle top with miniature chocolate chips.
Bake at 350\u00b0 for 35 minutes.