Tea Cakes(Aunt Evie'S) - cooking recipe

Ingredients

1 c. butter
1 c. sugar
1/2 tsp. soda
1/2 tsp. salt
1/2 tsp. baking powder
2 eggs
3 c. flour

Preparation

Cream the butter and sugar together.
Add eggs and work in the flour and other dry ingredients.
Roll and cut with cookie cutter. Bake at 400\u00b0 until very lightly brown.