Chicken Salad - cooking recipe

Ingredients
    4 c. cold cooked chicken, cut up
    1/2 c. cut up green onion
    1 c. celery, cut up
    1 c. chunk pineapple, cut up
    2/3 c. mayonnaise
    3 Tbsp. milk
    2 Tbsp. vinegar
    1 tsp. pepper
    1 tsp. salt
Preparation
    Put cut up chicken, green onion, celery and pineapple in a large bowl.
    Mix mayonnaise, milk, vinegar, pepper and salt in small bowl and pour over chicken mixture and stir.

Leave a comment