Chicken Salad - cooking recipe
Ingredients
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4 c. cold cooked chicken, cut up
1/2 c. cut up green onion
1 c. celery, cut up
1 c. chunk pineapple, cut up
2/3 c. mayonnaise
3 Tbsp. milk
2 Tbsp. vinegar
1 tsp. pepper
1 tsp. salt
Preparation
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Put cut up chicken, green onion, celery and pineapple in a large bowl.
Mix mayonnaise, milk, vinegar, pepper and salt in small bowl and pour over chicken mixture and stir.
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