Maryland Crab Cakes - cooking recipe
Ingredients
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1 lb. crabmeat (pick for shells)
2 small eggs
3 Tbsp. breadcrumbs
1 Tbsp. mayonnaise
1/2 tsp. mustard
1 tsp. Old Bay seasoning
salt and pepper to taste
Preparation
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Mix all ingredients together.
Shape into cakes and fry in butter until golden brown.
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