Maryland Crab Cakes - cooking recipe

Ingredients
    1 lb. crabmeat (pick for shells)
    2 small eggs
    3 Tbsp. breadcrumbs
    1 Tbsp. mayonnaise
    1/2 tsp. mustard
    1 tsp. Old Bay seasoning
    salt and pepper to taste
Preparation
    Mix all ingredients together.
    Shape into cakes and fry in butter until golden brown.

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