Skillet Supper - cooking recipe
Ingredients
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1 1/2 lb. ground beef, browned in microwave
2 can cream of potato soup plus milk or water to desired consistency
1 large bag (1 lb.) French green beans
onion, browned
salt and pepper to desired taste
Preparation
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In large skillet, add all ingredients and cook over low heat 15 to 20 minutes.
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