Skillet Supper - cooking recipe

Ingredients
    1 1/2 lb. ground beef, browned in microwave
    2 can cream of potato soup plus milk or water to desired consistency
    1 large bag (1 lb.) French green beans
    onion, browned
    salt and pepper to desired taste
Preparation
    In large skillet, add all ingredients and cook over low heat 15 to 20 minutes.

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