Mexican Chicken - cooking recipe

Ingredients

1/2 c. Ro-Tel tomatoes
1 chicken
1/2 bag Doritos
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. chicken broth
1/2 c. onion
1 c. grated cheese

Preparation

Boil chicken until tender and debone.
Line bottom of an 8 x 10-inch baking dish with chicken.
Crumble Doritos on top of chicken.
Sprinkle onions on top of Doritos.
Mix cream of chicken and cream of mushroom soups with 1 cup chicken broth and Ro-Tel. Warm this up and pour over ingredients in dish.
Put in a 450\u00b0 oven for 15 minutes.
Remove from oven.
Sprinkle on cheese and cook for 10 minutes or until cheese is melted.