Crock-Pot Macaroni Cheese - cooking recipe

Ingredients

3 c. sharp Cheddar cheese, grated
1 large can evaporated milk
1 1/2 c. sweet milk
2 eggs, slighlty beaten
1/4 c. melted margarine
2 Tbsp. Wesson oil
1 tsp. salt
1 (8 oz.) box macaroni, cooked

Preparation

Grease crock-pot.
Combine all ingredients and pour into crock-pot.
Add extra cheese on top.
Cook on low 2 1/2 to 3 hours.